Porcelain Baking Dish Lasagna Pan Serving Tray, 2 Quart Casserole Baking Pan for Serving, 2 Pack Bakeware Set,White

Ceramic Stoneware Rectangular Baking Dish Lasagna Pan ➤ Summary – Poecelain Baking dish distribute and hold heat gently and won’t absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven to table with ease. -These rectangular lasagna pan come in large sizes for baking everything from casseroles, lasagnas and desserts to roasted meats and vegetables. ➤ DIMENSIONS & MORE INFO – Porcelian Baking Dish: 1/” x 9 1/” x 1/6″ high, -qt cap – Microwave oven & dishwasher Safe – Made in China – Number of pieces: baking dishes in one gift box ➤ USE & CARE – Oven safe to ºF. – To avoid thermal shock, do not transfer directly from freezer to a hot oven; instead, place frozen dish in a room-temperature oven and bring both to temperature at the same time. – Use wood, plastic or heat-resistant nylon tools to avoid scratching the porcelain surface. stoneware baking dish can chip or crack if dropped or banged on hard surface. – Do not use baking dish on stovetop or any other direct heat source. ➤ How to use the Lasagna pan easily – Start by making the sauce with ground beef, bell peppers, onions, and a combo of tomato sauce, tomato paste, and crushed tomatoes. The three kinds of tomatoes gives the sauce great depth of flavor. – Let this simmer while you boil the noodles and get the cheeses ready. We’re using ricotta, shredded mozzarella, and parmesan — like the mix of tomatoes, this 3-cheese blend gives the lasagna great flavor! – From there, it’s just an assembly job. A cup of meat sauce, a layer of noodles, more sauce, followed by a layer of cheese. Repeat until you have three layers and have used up all the ingredients. – Bake until bubbly and you’re ready to eat!