Large capacity of 16 litres and 6,000 watts of power for large quantities of fried foods – make multiple portions in a single batch
Temperature range between 60 – 200 °C can be easily adjusted using the thermostat and is ideal for various types of foods like fish and chips
Cold zone prevents sinking food particles from burning, maintains the natural flavour of the oil and helps to lower costs
Stainless steel resists corrosion and is low-maintenance
The drain tap enables you to cleanly and easily empty the oil
Commercial Fryer – 16 litres – 6,000 W – drain tap – cold zone
The electric commercial fryer RCEF-16EHB from Royal Catering is the perfect equipment. The tank capacity of 16 litres and 6,000 watts of power make the device ideal for professional use in restaurants, snack bars and food trucks. Royal Catering, your online retailer for food service equipment and cooking appliances, stands by this deep fryer for its well-conceived functionality, simple operation and maintenance, and practical design.
