Details
Made from stainless steel with hardwood handles; ergonomic design is comfortable, quick and efficient to use; saves time during food preparation
Sturdy, durable, easy to clean; hand wash in warm, soapy water
Use this mincing knife for a perfect chiffonade on basil, parsley & more
Knife curved blade holds its edge well and slices through almost anything with ease
Is one of the most useful kitchen utensils for mincing, chopping, or dicing a variety of foods including fruits, vegetables, nuts, herbs, spices, cheeses, and cooked meats. You will probably find keeping your mezzaluna on the kitchen counter is best because you will use it every day for a variety of recipes!
